|
The proximate composition, minerals, fatty acids, and amino acids in three types of Ganderma lucidum produced from timber bed cultivation, p cultivation, and antlered form from pot cultivation were determined. The results obtained ai-e as follows. The contents of crude fibers carbohydrates, crude proteins, crude fats and crude ashes were 47.2-49.9%, 29.1-31.1%, 15.2i5.6%, 4.0-4.4% and 1.3-1.7% on dry basis, respectively. The content of K (2,742-4,843 ppm in dry basis) was the highest, followed by P, Mg, Ca and Na. The ratio of unsaturated fatty acid in the total lipid was 81.0-82.1%. The major fatty acids were oleic acid and linoleic acid. The contents of histidine (9.47-13.06 mg/g on dry basis) and methionine (0.20-0.44mglg in dry basis) were the highest and the lowest in the total amino acids, respectively.
|